Apple Cider Making and Fermentation

Learn how to turn apples from around the city into soft and hard cider so that you can enjoy this delicious treat all year round. It is a hands on workshop, which will start with apples, crush them, press them and show how to pasteurize and ferment them for long term storage.

Workshop Host:

OFRE and YEGCider



Time: 2:30 - 4:30 PM

Date: Saturday, April 27, 2019

Cost: $13 - $25

Where:  Waldorf Independent School of Edmonton

(7211 96a Ave NW, Edmonton, AB)

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