Mead Making:The Honey Wine of Olden Time
The Blessings of the bees beckon you! This how-to exploration on the alchemy of transforming honey into wine will teach you the simple skills and techniques to enable you to brew your own at home! You will also learn about the origins of mead, the ancient history of bees and man, the phenomenal healing qualities of honey and the herbs infused in mead that give it flavour and colour.
Ferment Your Food - Denis Manzer
Time: 1:00 - 2:00 PM
Date: Saturday, April 27, 2019
Cost: $10 - $30
(7211 96a Ave NW, Edmonton, AB)